If I am what I eat, I would eat chocolate babka all day everyyy day. It’s soft, carelessly buttery, and 50% happiness + 50% chocolate (which is basically just happiness so babka can basically be 100% happiness). Why would anyone choose to be the bitter flavorless greens that are vegetables? The only problem then would…
Hi, I’m Anne. I’m
13 16 and I like to make things. Food, baskets, websites, desserts (I know that's food but really...) -in short, anything.