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Brown Butter Croissants-4 Hi, I’m Anne. I’m 13 16 and I like to make things. Food, baskets, websites, desserts (I know that's food but really...) -in short, anything.

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Matcha Strawberry Coconut Cupcakes-4

Coconut Frosted Strawberry Matcha Cupcakes

March 6, 2017 | 3 comments

So as many of you have noticed from my irregular absences, junior year (most important year yay!) seems to have gone down a very black, very deep, very rough hole. Classes that were supposed to be fun (yay!) have turned into review sessions of honors classes with Barron’s AP book by the side. Well prepared…

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cynthias-pain-depices-1-2

Cynthia’s Pain d’Epices

December 27, 2016 | 8 comments

Is it just me or are recipes with names attached 200% more interesting than those without? Maybe it’s both. Maybe it’s because names usually mean stories and stories are always interesting. My recipes usually don’t have stories attached -maybe it’s time for a recipe with a story. I wish this recipe came with a very…

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apple-cider-brittle-1-2

Apple Cider Pepita Brittle

December 2, 2016 | 2 comments

T’is the season to be studying, falalala lalalalaaaa. Because you know, after Thanksgiving Break, the only thing that matters now is finals. And the 3 weeks left until finals will probably quickly turn into 4 stressful weeks before finals and then it’ll be break again! I’m clearly taking a more pessimistic view towards break and…

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layered-pastry-with-custard-filling-16

Flaky Custard Buns

November 18, 2016 | 6 comments

Debate is a death trap. Long hours researching random international/national affairs (yay/nay plan columbia!) and unabashedly amusing (and long) saturdays. Like can I please just go to sleep now? Please? no you gotta do more DEBATE!!. This basically just turns into slightly less fun weekdays, researching cross legged on my friend’s floor, listening to Milord…

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sesame-sable-matcha-coconut-soft-serve-15

Sesame Viennese Matcha Ice Cream Sandwiches {vegan}

September 14, 2016 | 5 comments

I have a serious case of junioritis, which is why I’ve been absent recently (that and the fact that Lightroom decided NOW was the time to ask for money, and let me tell you, NOW is not the right time at all). For those of you unacquainted with junioritis, it’s extremely serious so here’s the…

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Egg Yolk Pie Crust + Balsamic Strawberry-Raspberry Galette-3

“Kitchen Sink” Galettes + Egg Yolk Pie Crust

August 28, 2016 | 9 comments

If there was one singularly most hated food in my house, it would be cooked egg yolks. Bright yellow with green-blue sheen (nobody ever bothers to cook eggs properly chez moi) and a delicious sandy, mushy texture -they are freaking DISGUSTING. My parents used to make me eat an entire egg (white and all) for…

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Back to School Bundt Cake-4

Back to School Sponge Cake with Greek Yogurt Glaze

August 18, 2016 | 8 comments

Well it’s school starting season again and you know what that means… – CAKE! Okay fine, it doesn’t actually mean cake, it means 6 2 inch books (try carrying that around and I wish I was joking or at least, exaggerating but no) and a boatload of homework on the first week plus teachers trying…

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2 Ingredient Brownies-3

2 Ingredient Brownies {gluten free}

August 1, 2016 | 27 comments

In case anyone needs clarification, I eat a TON of chocolate. This rare disease of mine appears most severely during the month of May when AP exams and finals come up but we can’t forget to mention science fair season and most importantly, school starting season. In fact, school is starting in less than two…

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