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Brown Butter Pain au Chocolat-8

Brown Butter Pains au Chocolat {a step by step guide with .gifs} //pains au chocolat au beurre noisette

August 9, 2015 | 43 comments

The English translation isn’t quite right for pain au chocolat… I mean, they’re translated into chocolate croissants but the croissants aren’t chocolate like a chocolate cake. They have little batons of chocolate in them, melty, sticky and utterly delicious. I guess we’ll just have to call them brown butter pains au chocolat. Some things just…

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Brown Butter Croissants-7

Brown Butter Croissants {a step by step .gif tutorial}

August 2, 2015 | 52 comments

Quite frankly, I’ve grown tired of those recipes that European butter is the way to go. In most recipes, they claim that since it has a higher butter percentage, it’s more flavorful (which is probably true…) and in particular for croissants, it’s easier to work with (probably also true). Being a high school student though…

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Nut-free Sesame and Matcha Macarons

May 3, 2015 | 24 comments

It’s no secret that I love combining asian flavors into more traditional desserts. I mean what else do you expect from an average Asian teenager living in America? Chocolate chip cookies? Nah… However, I’m surprised that these macarons worked out as well as they did. I’ve experienced a million failures with a bunch of different…

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Chewy Coconut Granola Bars {vegan, gluten free}

February 27, 2015 | 8 comments

You know that thing that schools seem to love to do? Make lunch after a morning of fun, but amazingly difficult classes! Fun classes? Yes, definitely! Difficult classes? Of course! But then the problem comes when you’re trying to solve a difficult geometry problems and you can’t think. Grumble¬†says¬†your stomach. Area of triangle ABC plus…

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