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Cinnamon Buns-5

Swedish Cinnamon Buns

October 19, 2014 | 39 comments

I seem to have grown a fondness for swedish cinnamon buns. Unlike most of their counterparts here, they aren’t enjoyed sticky and gooey, but with infinite amounts of swirls, cinnamon (MORE CINNAMON!), and a light sprinkling of sugar on top. The shape is woefully more interesting than regular swirls, but the pulling apart and eating…

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bun-2

Po Lo Bao AKA Pineapple Buns

June 22, 2014 | 16 comments

You’re either jumping with excitement, curious of what pineapple has to do with this bun, or squirming with disgust. This soft light fluffy roll is a bun of misconceptions. Mostly for me… Probably for most others too.

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Challah Dough

March 14, 2014 | 2 comments

The first time I made this bread was in fifth grade. One of my friends and I were having a sleepover and we made bread. We just loved braiding stuff at that time. Hair, yarn, dough, you name it, we braid it. So of course, this bread was perfect. Easy, peasy with a bread machine…

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