categorized


Pies, Tarts & other Pastries

Search


Contact me!

email
bloglovin
rss
instagram
contact
twitter
pinterest

Subscribe


Follow



Brown Butter Croissants {a step by step .gif tutorial}

August 2, 2015 | 52 comments

Quite frankly, I’ve grown tired of those recipes that European butter is the way to go. In most recipes, they claim that since it has a higher butter percentage, it’s more flavorful (which is probably true…) and in particular for croissants, it’s easier to work with (probably also true). Being a high school student though…

Continue Reading...




Subscribe!